Job Description
Join our team as an Assistant Manager to coordinate restaurant operations on-site. This role focuses on evaluating tasks and supervising a dedicated staff team.
We are looking for a candidate with 7 months to less than a year of experience in restaurant management. As the Assistant Manager, you will plan workflows, set work shifts, and ensure compliance with health and safety standards. Your customer service skills will play a crucial role in addressing customer concerns.
Key Responsibilities:
• Organize and maintain restaurant inventory
• Evaluate daily operational activities thoroughly
• Supervise and train team members effectively
• Address customer concerns and service issues
• Coordinate schedules for efficient operations
Requirements:
• High school graduation certificate required
• Experience of 7 months to less than 1 year
• Strong client focus and dependability
• Ability to be flexible and organized
• Supervise a team of 5-10 staff members...
We are looking for a candidate with 7 months to less than a year of experience in restaurant management. As the Assistant Manager, you will plan workflows, set work shifts, and ensure compliance with health and safety standards. Your customer service skills will play a crucial role in addressing customer concerns.
Key Responsibilities:
• Organize and maintain restaurant inventory
• Evaluate daily operational activities thoroughly
• Supervise and train team members effectively
• Address customer concerns and service issues
• Coordinate schedules for efficient operations
Requirements:
• High school graduation certificate required
• Experience of 7 months to less than 1 year
• Strong client focus and dependability
• Ability to be flexible and organized
• Supervise a team of 5-10 staff members...