Bakery Maintenance Leader — Maximize Uptime & Efficiency

A leading food production company is seeking a Maintenance Leader - Supervisor in Northeastern Ontario. This role involves overseeing the maintenance team, ensuring timely repairs, and compliance with safety and food safety standards. The ideal candidate will have significant experience in a production facility and possess a relevant engineering degree or diploma. The position offers an annual salary between $100,000 and $110,000 and requires flexibility for occasional off-hours support.
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