Job Description
Responsibilities
- Provide personalized service to all guests.
- Responsible for setting up and maintaining the breakfast buffet as required by brand standards.
- Follow menu requirements as provided by the brand.
- Preparing foods such as fresh fruit, breads, pastries, batters and coffee.
- Stocking coffee, juice and milk.
- Setting up serving dishes/trays, utensils, cups and other paper products.
- Setting out/arranging cold food, such as pastries, cereals, etc.
- Preparing and setting up hot food items.
- Restocking items consistently throughout the breakfast hours and for the next day.
- Maintain the breakfast area in a clean condition during the hours of operation.
- Sanitizing tables and chairs as they are vacated.
- Cleaning buffet counter and emptying trash as needed.
- Washing serving equipment and returning to storage.
- Returning reusable food supplies ...