Commis Chef

The Peninsula Hong Kong

Hong Kong, Kowloon, Hong Kong
Full-time
Posted June 15, 2026

Job Description

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.

  • 17 paid statutory holidays

  • Exceptional market leading benefits

  • Option of MPF or ORSO retirement scheme
  • Key Accountabilities:

  • Prepares food in line with training received

  • Follows recipes and instructions

  • Ensures proper handling, storage and usage of raw and cooked materials

  • Adheres to hygiene schedules, cleaning schedules and the Hotel’s P&P
  • General Requirements:

  • At least 1 years’ relevant experience, including training and/or internships

  • Good command in Cantonese and Basic English is required

  • Polite, willing to learn, self-motivated and positive working attitude