Job Description
Overview
As a Dining Room Supervisor you will be responsible for supporting and overseeing our daily operations. Directing and working with the staff in a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing.
Responsibilities
- All staff perform housekeeping duties such as maintaining the cleanliness of the kitchen and dining areas.
- All staff assist with food preparation, set up and cleanup of chairs & tables, serving meals, pot washing, dishwashing and maintaining cleanliness of the kitchen.
- All staff perform duties according to health & safety guidelines, report all injuries and hazards to the supervisor immediately and other reasonable requests from management.
About You
- You must have a valid Food Handler Certificate or provincial equivalent
- Previous experience in customer service setting is an asset
- Able to work independently and as...