Job Description
Join us as a Food Services Manager in Victoria, BC, where you will lead culinary operations with a focus on budget management and customer satisfaction. This full-time role demands a proactive approach to food service management.
This position is ideal for candidates with 1-2 years of relevant experience. You will be required to develop budgets, modify menu preparation techniques, and negotiate with clients and suppliers to ensure seamless operation. Addressing customer concerns will also be a key part of your responsibilities, making your role critical in maintaining high service standards.
Key Responsibilities:
• Create budgets for food and kitchen supply costs
• Modify food preparation methods to meet budget goals
• Define service offerings and operational procedures
• Negotiate with suppliers for necessary kitchen supplies
• Respond to customer issues and improve satisfaction
Requirements:
• Completion of secondary (high) school certificate
• 1-2 years...
This position is ideal for candidates with 1-2 years of relevant experience. You will be required to develop budgets, modify menu preparation techniques, and negotiate with clients and suppliers to ensure seamless operation. Addressing customer concerns will also be a key part of your responsibilities, making your role critical in maintaining high service standards.
Key Responsibilities:
• Create budgets for food and kitchen supply costs
• Modify food preparation methods to meet budget goals
• Define service offerings and operational procedures
• Negotiate with suppliers for necessary kitchen supplies
• Respond to customer issues and improve satisfaction
Requirements:
• Completion of secondary (high) school certificate
• 1-2 years...