Food & Beverage Service Manager — Lead Ops & Profitability

A renowned resort in Alberta seeks a Food & Beverage Service Manager to oversee restaurant operations, manage budgets, and ensure customer satisfaction. The ideal candidate will train and supervise a team, enforce health regulations, and manage events. With 2+ years of experience required, certifications in food safety and strong interpersonal skills are essential for success. This role offers a dynamic work environment with various benefits.
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