Job Description
Qualifications and Requirements
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years.
- Certificates, licences, memberships, and courses: Food Safety Certificate.
Job Setting
Food service establishment – Coffee shop with on-site customer service.
Responsibilities
- Supervise and coordinate activities of staff preparing and portioning food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Prepare and submit reports.
- Establish work schedules.
Work Conditions and Physical Requirements
- Fast‑paced environment.
- Work under pressure with tight...