Job Description
About the role:
The Production–Liquid Operator role requires a strong combination of technical ability, food‑safety awareness, communication skills, and mechanical aptitude to ensure safe and efficient transformation of raw materials into finished liquid products.
The Production-Liquid Operator ensures food and employee safety in their daily routine.
Key responsibilities:
- Operate production equipment and follow recipes accurately according to the production schedule.
- Adjust processing parameters (pre‑refiners, refiners, conch temperatures) and add required ingredients per specifications.
- Operate and monitor PLC (Programmable Logic Controller) systems to ensure proper equipment performance.
- Transfer product safely and efficiently between processing equipment and finished tanks.
- Conduct quality checks, including fineness testing and CCP monitoring, and record results.
- Perform basic and preve...