Job Description
Job Description
Aramark Québec is looking for a dynamic and self-motivated individual to join its culinary team as a Station Chef. This role is designed to support operational needs across various units in the Montreal area and surrounding regions.
The selected candidate will work across multiple sites to ensure continuity, quality, and consistency in culinary operations.
Job Responsibilities
- Prepare and cook meals in accordance with established standards and recipes
- Ensure food quality, presentation, and adherence to culinary techniques
- Support kitchen teams during peak periods o...