Stewarding Supervisor - Six Senses Fort Barwara

IHG

India, India, India
Full-time
Posted February 18, 2026

Job Description

**Duties and Responsibilities**

As Stewarding Supervisor, I will assume full responsibility for the efficient operation in the following:

+ Soak, pre-wash and wash all food & beverage operating equipment according to the standards set by the chief steward.
+ Keep dishwashing machine in a clean and functional state, reporting any apparent defect to supervisor.
+ Keep dishwashing ware and all cleaning equipment clean, tidy and hygienic at all times.
+ Ensures all equipment and working area are kept clean and in good working condition.
+ Interacts with management of other departments within areas of responsibility and develops solid working relationships with them.
+ Assist in the control of the outlet operational budget, ensuring that all costs are strictly controlled maximizing profitability.
+ Has a complete understanding of, and adhere to the company’s policy relating to fire, hygiene and safety.
+ Responsible for stewarding operations, inventory...