Job Description
This role will oversee Food Services, EVS and Laundry for the Moncton Locations.
Now, if you were to come on board as a Support Services Manager, we’d ask you to do the following for us.
Responsibilities
- Conduct training sessions for all food services, housekeeping and laundry staff.
- Conduct quality assurance audits.
- Review job routines, programs and systems for housekeeping and laundry to ensure continuous quality improvement.
- Ensure the Compass Health and Safety program is in place, including H&S training and audits.
- Attend client meetings as applicable.
- Ensure all Marquise staff is appropriately trained in and follow infection control programs.
- Interact with suppliers and vendors as it relates to housekeeping and laundry services.
- Recruit, hire, performance manage and discipline all housekeeping and laundry staff.
- Participate in the budgeting process and the ongoing ...