What you’ll do:
Engage and interact with member-owners and customers to provide outstanding Co-op experiences.
Lead the Produce Department to ensure a productive, positive, and customer-focused environment.Oversee all department operations including ordering, receiving, inventory management, merchandising, and shrink control.Ensure department standards are met for freshness, quality, cleanliness, food safety, and visual presentation.Plan and execute promotions, displays, and marketing initiatives to drive sales and achieve departmental targets.Lead and support the Produce team with scheduling, coaching, training, and performance management.Complete required administrative tasks accurately and in a timely manner, including inspections and reporting.Maintain accurate pricing, signage, rotation, and presentation according to company standards.Be actively out on the sales floor leading by...